Our kombucha is made from a bespoke tea blend.

It’s then flavored with fruits, spices and herbs to create a delicious finished product.

Base Brew

Japanese Sencha Green Tea and Darjeeling Black tea from India. This blend is one formulation especially suited to kombucha fermentation. Neutral and balanced, it’s ideal for the addition of fresh fruits and beneficial herbals. It also includes the benefits of Catechins, antioxidants that boost immunity and promote cellular repair.

How can I buy your kombucha?

You can bring in your own bottles or purchase one of our high quality refillable bottles to fill with any of our delicious flavors at various locations. This sustainable method helps us and you reduce waste. Check out our ‘Where to Find Us’ page with a detailed list of places you can buy our kombucha on draft. Update: In 2022 we began canning our product to meet demand from businesses without draft systems. The ‘Where to Find Us’ page has grown too large for our original format. We’re working on that.

What ingredients do you use to create different flavors?

All of our ingredients are carefully selected and intentionally crafted to serve and surprise. We create adventurous flavor combinations with natural fruits and herbs keeping your health in mind. Many of our blends contain beneficial herbs. Always Wild. Always Wonderful.